Maple salmon is sophisticated and elegant
By From the Heart | Carol Jessen-Klixbull |Taste of the Diocese
This is the third and final in a series. Meandering through memory lane earlier this month inspired me to bring back three salmon recipes from “Food, Faith and Fellowship,” a food blog I wrote for The Visitor from August 2010 to December 2012. This Maple Salmon recipe is a favorite that I shared with my […]